Kitchen Essentials
This is what works for me. Substitute with what works for you.
** when buying condiments, especially soy sauce or shoyu always check the list of ingredients. Proper shoyu/soy should contain only soybeans, wheat and salt. No colouring, sugar etc.
Condiments
Fish Sauce (Megachef - MSG/Preservative/Gluten free)
Shoyu (Shoda Organic)
Mirin (Fukuraijun)
Cooking Sake (Fukuraijun)
Rice Vinegar (Roubai)
Aged Soy (Kamebishi)
Grapeseed Oil
Extra Virgin Olive Oil
Balsamic Vinegar
Ayam Brand Seasoning Sauce
Sesame Oil (Yamada Seiyu)
Tamarind Concentrate (Maharaja’s Choice)
Whole peppercorns (White, Black, Green)
Coriander Seed
Garam Masala
Turmeric
Dried Chillies (Arbol, Chile Morita, Birds Eye)
Sichuan Peppercorns
Tahini
Oat Milk
Kombu (Rishiri and/or Hidaka)
Katsuoboshi (Bonito Flakes)
Chicken Bone Broth (100% bone broth with no seasoning)
Homemade Condiments:
Sambal Tumis
Scallion Oil